Our Education Portal features a plethora of cheese facts and answers to the most commonly asked questions we get in the shop.
Taleggio is undeniably one of the greatest cheeses in existence (according to me 😜). It’s a washed rind cheese from Italy with a doughy consistency and lovely notes of mushroom and cream. It’s also what I consider to be a Gateway Stinker…the perfect match for someone looking to get a little more adventurous on their cheese journey. To achieve the optimal experience with Taleggio, here’s what to do:
Read MoreOssau Iraty is definitely one of those try-before-you-buy cheeses. Why? Its flavor profile can change drastically from one wheel to the next. Before I get into that, let me give you a quick rundown on this cheese. …
Read MoreIt’s a time-honored tradition to pair cheese with wine … but cheese and beer … does it really work? The answer is YES! First off, the fact that beer is carbonated makes it a wonderful counterpart for cheese, cutting through all that buttery richness. In fact, some might argue that a cheese and beer pairing can offer even more complex and interesting flavor combinations than a pairing with wine. We’ll let you be the judge. However, we do have 3 simple tips to get you going on your first cheese and beer pairing adventure!
Read MoreWe get asked a lot about wine and cheese pairings at the cheese counter, whether it’s just yourself enjoying a piece of cheese with a glass of wine or creating a full board to have a pairing party with friends. Keep reading …
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