It’s November and that means Raclette time! “Racler” is a French term meaning “to scrape” and this is where Raclette gets its name, both the cheese itself and the popular Swiss dish of melted cheese.
Read MoreExplore our library of mouth-watering cheese-inspired recipes right here.
It’s November and that means Raclette time! “Racler” is a French term meaning “to scrape” and this is where Raclette gets its name, both the cheese itself and the popular Swiss dish of melted cheese.
Read More